Location: Kaimuki
Foodgasmic dish: Jerk wings
town was completely booked for dinner a couple of weeks ago (how dare you, town! I really should have special privileges at that restaurant considering I'm always there and shamelessly promote them whenever I can; maybe I should have called for the reservation?), so Jon, Sarah, Anthony, and I decided to move our double date to Jawaiian Irie Jerk, a casual Jamaican restaurant that opened up about 6 months ago, just a few blocks away from town.
We brought in a bottle of pinot noir and were seated at a cozy table in the back corner. Just like Maharani, Jawaiian Irie Jerk is somewhat exotic to locals, so the restaurant basically has an obligation to Hawaii to confirm our preconceived images of a culture about which we know much too little. Hence, the bright walls and lively music.
We started off with some spicy jerk wings. They were perfect - not just because jerk wings are the perfect Jamaican cliché with which to start our meal, but because the succulent meat was grilled perfectly and fell right off the bone.
Spicy jerk wings ($6.95) |
Jamaican jerk chicken ($12.95) |
Caribbean style bread pudding $5.95 |
Jawaiian Irie Jerk is a wonderful addition to Waialae's restaurant row. It shares a building with the Himalayan Kitchen and Bella Mia, and right across the parking lot are Happy Day, Magura-ya, and To Thai For. It's no wonder that I love this neighborhood.
Now if someone would just listen to me about our lack of Middle Eastern food...